Lugg Wines Non-vintage
The Non-vintage has a complex nose with lemon zest, strawberries and cream and bready notes. The palate is vibrant with red apple, citrus and creamy characters. One third of the base wine was from 2023, with the remaining two thirds 2024.
Grown and made on Bunurong land
Mornington Peninsula
63% chardonnay, 35% pinot noir and 2% pinot meunier
Traditional Method
20 months on lees
Dosage 6g/L
Disgorged March 2026
Lugg Wines Non-vintage
The Non-vintage has a complex nose with lemon zest, strawberries and cream and bready notes. The palate is vibrant with red apple, citrus and creamy characters. One third of the base wine was from 2023, with the remaining two thirds 2024.
Grown and made on Bunurong land
Mornington Peninsula
63% chardonnay, 35% pinot noir and 2% pinot meunier
Traditional Method
20 months on lees
Dosage 6g/L
Disgorged March 2026